Copy of Chicken Tikka Masala

Service Description

Join me Esther at Esther's Manna House for a cooking demonstration on how to make a simplified version of Chicken Tikka* Masala at home. No cooking skills required - this class is suitable for all levels, including gluten-free participants. Learn to make this delicious dish from scratch and finish your session by either eating in with rice, or even a simple Indian salad. Or simply take home what you have created with the accompaniments above. (DO NOT FORGET TO BRING CONTAINERS TO TAKE HOME YOUR DISH). Tikka* - 'Tikka' name given during Mughal Reign in India is a piece of meat (or vegetable) made by marinading the chosen pieces in spices and yoghurt. **Nut Allergy FSA describes Nut Allergy as nuts belonging to tree nuts (such as almonds, hazelnuts, walnuts, Brazil nuts, cashews, pecans, pistachios and macadamia nuts).