Salmon Pakoras With Tangy/Sweet Dip

Service Description

Join me, Esther, at Esther's Manna House for a masterclass in making delicious Fish Pakoras (Salmon Pakoras). Cooking skills: None required (suitable for all, novice to experts) Minimum Age: Aged 13* and above are welcome Unsuitable for; Those who suffer with Nut Allergies** Discover the art of creating crispy, aromatic, flavourful much loved Indian starter/snack. These mouthwatering pakoras can be cooked in the comfort of your own home and we believe what you cook will be more tastier and lighter than those served in restaurants. So, Let's Cook Together at EMH, Salmon Pakoras, in a fun and supportive environment. Impress your family and friends with this scrumptious food or just cook for yourself at home and devour a big bowl of it with a tasty dip which we will teach you to make. About the class; You will be given demo and tasters on a few different types of pakoras with a freshly made tomato dip, tamarind dips or mint chutney or a yoghurt chutney. You will cook Salmon Fish Pakoras from scratch. After cooking; Eat in or take home what you cook or make as accompaniment i.e the dip (do not forget to bring your own containers if not eating in). Not suitable for: Those allergic to Nuts** *13-17 year olds must be accompanied by a paying participating adult