~ Chicken Korma with Naan & Rice ~
Demo - Tasting - Hands on Cooking Chicken Korma - Eat with Rice, Naan and Salad
Upcoming Sessions
Service Description
Join me Esther at Esther's Manna House for a cooking experience to learn how you can create a simplified version of Chicken Korma. Cooking skills: None required - this class is suitable for all skill levels (novice to experts) Minimum Age: 13* and above Suitable for: Those allergic to lactose Unsuitable for - **Those allergic to nuts Chicken Korma is a Persian influenced dish popularised by the Mughals and dates back to the 16th century. There are many versions of Korma and can be made with vegetables, chicken, beef or even lamb and are normally braised with yogurt or stock. A korma can be as mild or as fiery as you wish and can be cooked combining spinach and vegetables like turnips which is more common in Northern India. In this class you will learn to cook this delicious dish and finish enjoying it with your choice of either plain rice, naan or even a simple Indian Salad. Or you can simply take it home. (DO NOT FORGET TO BRING YOUR OWN CONTAINERS). Come and watch, taste and cook (hands on) this amazing dish. The knowledge and hands on experience you take away will leave you delighted for years to come. NOTE; - We do all the preparation (that is chopping before you come) - you simply bring yourself. - In your session you learn to cook not just for yourself on the day. You take away the knowledge and skills to cook for the whole family and friends mild/medium or hot variations of the same dish. - We only use freshly sourced ingredients and all fresh veg and meat are bought on the day. - Our ethos is to provide all attendees the confidence to cook and eat quality food and as much as possible we source locally (exceptions are the exotic ingredients and world foods). - You are free to communicate after your session for 4 weeks if you get stuck at any stage or have any questions which might help you - we simply want you to enjoy cooking authentic Indian food at home. - We provide cold and hot drinks throughout your session. So, come and have a fun filled cooking day with Esther - memories you make will last you many years to come. *13-17 year olds must be accompanied by a participating paying adult. **Nut Allergy FSA describes Nut Allergy as nuts belonging to tree nuts (such as almonds, hazelnuts, walnuts, Brazil nuts, cashews, pecans, pistachios and macadamia nuts).
Additional Information, Class Requirements and Rules
Cancellation Policy