Chicken Pathia

Service Description

Join me Esther at Esther's Manna House for a cooking experience to learn how you can create 'Chicken Pathia' at home. Cooking skills: None required - this class is suitable for all skill levels (novice to experts) Minimum Age: 13* and above Not suitable for: Those allergic to nuts** Pathia is an ancient Indian Parsi (Persian influenced) form of curry which is a bit hot, a bit sweet, and a bit sour, with use of chillies, tamarind, jaggery balancing the sweet/sour/tangy flavours to perfection. At EMH we make a mild/moderate version and bring together this mouth watering dish by incorporating a blend of tamarind, lime, chilly and other spices. In this class you will learn to cook this delicious dish and finish enjoying it with your choice of either Mushroom Rice, Plain Rice, Rotti*** or even a simple Indian Salad. Or you can simply take it home (don't forget to bring your own containers). Come and watch, taste and cook (hands on) this amazing dish. The knowledge and hands on experience you take away will leave you delighted for years to come. *13-17 year olds must be accompanied by a participating paying adult. **Nut Allergy FSA describes Nut Allergy as nuts belonging to tree nuts (such as almonds, hazelnuts, walnuts, Brazil nuts, cashews, pecans, pistachios and macadamia nuts). ***Rotti (Indian flat bread). Time permitting you might be able to make your own Rotti.