Indian Breads
Rotti, Paratha, Puri Cook (Plus Demo/Taster Aloo Paratha)
Upcoming Sessions
Spaces Available
Service Description
Course Overview Authentic Indian bread making at home. In this hands-on session, you will learn how to master; 1.Rotti 2. Puri 3. Paratha And get demo taster on Aloo Paratha (a lightly spiced potato-stuffed paratha). As always we give all demo and you muck in and do as much as youcan to perfect your skills. Our goal is to give you the skills and confidence to create these favorites from scratch using only 3–6 fresh ingredients and no additives. Workshop Details: - What to Expect: A demonstration of all breads followed by ample time for you to master one, two, or even three types yourself. - Skills Required: None! This workshop is suitable for everyone, from novices to experts. - Minimum Age: 13+ (ages 13–17 must be accompanied by a participating adult). - Dietary Note: This session is unfortunately not suitable for those with gluten allergies. We provide all the tips you need to simplify techniques that usually take years to master. We also provide hot and cold drinks throughout the session, and you are welcome to follow up with me for four weeks after the workshop if you have any questions while practicing at home. Let’s learn to cook breads together and create memories that will last for years to come.








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