Vegetarian Balti & Pilau Rice

Service Description

Join me Esther at Esther's Manna House for a cooking experience to learn how you can create a 'Balti dish' at home. Suitable for vegetarians and Vegan. Cooking skills: None required - this class is suitable for all skills levels (novice to experts) Minimum Age: 13* and above Balti is an ancient Indian dish that is cooked in an Indian cast iron, round-bottomed wok with two handles called a 'karahi'. You will be amazed by the simplicity and rich flavours of this dish and even kids can do it. This class you will cook Vegetable/Vegan Balti from scratch . Which can be eaten at EMH or at home with ; Pilau Rice Katchumber (a simple Indian refreshing salad) (don't forget to bring your own containers). Come and watch, taste and cook (hands on) this amazing dish. The knowledge and hands on experience you take away will leave you delighted for years to come. *13-17 year olds must be accompanied by the paying (PARTICIPATING) adult. Image courtesy: Paris